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Calorie Lists May Be Required For Chain Restaurant Menus

BALTIMORE (WJZ)—Big changes could be coming to your favorite restaurant. Chain restaurants could soon be forced to list calorie information right on the menu.

Weijia Jiang explains why some say it’s necessary.

When Casey Ring goes out to eat, there’s one thing he always thinks about: taste.

“I don’t know what goes in the food, anywhere,” Ring said.

One thing he doesn’t think about? Calories.

But like it or not, diners might soon know exactly how many are in what they order.

On Friday, the Food and Drug Administration proposed new requirements for chain restaurants here in Maryland and across the country. If passed, calorie counts would be printed on all menus, menu boards, and drive-thrus.

“When you see some of your favorite entrees are almost a day’s worth of calories, you will think twice and make a different choice,” said Alison Massey, dietician.

Many restaurants have already taken upon themselves to publish calorie information on drink containers and food wrappers. Consumers have mixed feelings about whether it makes a difference.

“It still doesn’t stop people from eating double cheeseburgers,” said Kevin Dean, Baltimore diner. “I think it’s more of a lifestyle change than a menu change.”

“I find it helpful, and at that point I can decide whether to be bad or good,” said Sandy Ruiz, Baltimore diner.

Bill Packo, who manages The Greene Turtle in Fells Point, is mixed, too. He says calorie info could be helpful, but only for those who want to be helped.

“I’m not calorie conscious when I go, but that’s not to say it’s not a good information piece to have on the menu,” Packo said.

If this proposal goes through, an estimated 280,000 establishments will be printing calorie information by 2012.

The new rules would also apply to vending machines.

Comments

One Comment

  1. sven says:

    We’ll soon need a PHd to know what we can and can’t do in society.

    I guess we should all thank the Food and Drug Administration for the cost of dining out going up again in 2012, but at least we’ll all be able to read off of new menus.

  2. jim says:

    I think there are bigger problems that need to be taken care of !!!!
    Stop wasting the tax payers money on this kind of thing.

  3. Doug says:

    More stupid government actions.
    Her’s a better idea.
    STOP EATING SO MUCH !!
    Try A little will power.
    Remember Will power ?
    How about a government official to spoon feed you.
    When you’ve reached your caloric intake,he’ll stop
    and tape your mouth shut.

  4. Doug says:

    If you live around the plate’
    you’ll be as round as one.

  5. pigeon says:

    That’s total BS. Soon they will be telling us how many sheets of toilet paper we can use to wipe our butts.

  6. Herman Glimsher says:

    WASN’T THIS ALREADY REQUIRED FOR FAST FOOD RESTAURANTS LIKE MCDONALS’S, ETC???????

  7. Joel Raes says:

    ALL of California has this, talk about making you changing the mood of what you thought you were going to eat. It made me think more then twice.

    Thanks,

    Joel Raes

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