BALTIMORE (WJZ) — Maryland’s top chefs compete for cash and prizes in the largest culinary competition of its kind.

Chefs were blending, baking and chopping Monday night at the Mason Dixon Master Chef Tournament.

The Inn at the Colonnade was packed with foodies watching the semi-final competition and enjoying some good food.

Four teams are vying to win over $10,000 in cash and prizes.

The winner will be crowned Sunday.

For ticket information, CLICK HERE.


Leave a Reply