Food

marcus ron

Local Chefs Put Best Food Forward At 5th Annual ‘Culinary Odyssey’

There was a delicious competition Thursday night at M&T Bank Stadium.

11/20/2014

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Dishin’ With Downtown Diane

There’s plenty of Baltimore area restaurant dishes as we enjoy the end of fall.

11/17/2014

(Photo by Ethan Miller/Getty Images)

Study: Tapping Your Forehead Could Help Kill Cravings

Tests found that tapping the forehead was the most effective method and neutralized cravings by up to 10% more than the other exercises.

11/12/2014

(Southwestern Guacamole / Credit: Michelle Perez)

Md. Board Scales Back Controversial Food-Hub Plan

A Maryland board has significantly changed a proposal to buy land on the Eastern Shore and lease it to a Democratic political donor for $1 a month to process and distribute locally produced food.

11/12/2014

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Pa. Restaurant Supplier Opening Maryland Warehouse

A Pennsylvania-based online supplier of commercial cooking gear says it’s opening a distribution center in western Maryland that will create 150 jobs.

11/10/2014

Thursday, Nov. 6, 2014

Coffee With Vic Carter; People Are Talking about 2014 Santé.

11/06/2014

Photo Courtesy of Simon & Schuster

The Pollan Family Table’s Butternut Squash Soup

The Pollan Family Table is out now from CBS sister company Simon & Schuster. This excerpt shows their recipe for butternut squash soup with toasted pumpkin seeds.

10/28/2014

Photo Courtesy of Simon & Schuster

Claire Thomas’ Orecchiette Cacio E Pepe Recipe

Claire Thomas shares her recipe for Orecchiette Cacio E Pepe from her new cookbook from sister company Simon & Schuster, The Kitchy Kitchen.

10/16/2014

Photo Courtesy of Simon & Schuster

Fried Sea Scallops Recipe From The “School Of Fish” Cookbook

Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.

10/02/2014

Photo Courtesy of Simon & Schuster

Crab-Stuffed Roasted Lobster Recipe For The Holidays

Try out this recipe for crab-stuffed roasted lobster from Ben Pollinger, author of “School of Fish.”

09/30/2014

Photo Courtesy of Simon & Schuster

Pat LaFrieda’s Recipe For Pork Meatballs With Toasted Pignoli

Pat Lafrieda shares his recipe for Pork Meatballs from his new book, Meat.

09/30/2014

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This Sunday’s Maryland Food Drive Is Personal For One Ravens Player

When you look at a Ravens linebacker, there’s never a thought that, at one time, one of those massive men ever went hungry.

09/24/2014

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