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J. Paul’s Harborplace

CHEF GREG HIGGINS PREPARES FISH DISH

Cooking Ideas For Kids From A Baltimore Chef

While letting the kids cook may sound like a disaster in the making, allowing them to prep ingredients is a chance to bring learning into the kitchen. Use measuring spoons to enhance math skills and work on spelling with unique ingredients. If there’s a little mess, cleaning up is a great way to teach responsibility. Baltimore’s chefs understand how important it is to get kids in the kitchen, so they offered up these great cooking ideas just for families.

2013/01/04

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